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The traditional cuisine of the Varazdin region is full of surprises. From laborious breakfast in the open air or in the quiet ambience of rural households, over heavy lunches at five or even seven-course, to some surprising desserts such as an  incredible but a good combination of chocolate cake and wine.

day 1

Varazdin. Accommodation.

Culinary Workshop varaždinske traditional cuisine.


City Cafe: Tasting Varaždincake paired with superb wines.

Varazdin: city tour with a guide.

Dinner:  Traditional Civil Varaždin five-course dinner in a restaurant in the city center.

Back to the hotel. Overnight stay.

day 2

Breakfast: Varazdin traditional breakfast.

Workshop by choosing: continental food, the basics sommelier decorations of fruits and vegetables, desserts Varazdin area.


Međimurje Wine Road (Upper Medjimurje): Visit to the road with TEŽAČKA snacks

Back to the hotel.

Dinner with entertainment. Overnight stay.

day 3

Breakfast. Check out the object.

Ludbreg, Lepoglava, Trakošćan or particle-visit to one of the sites depending on the direction of departure

Lunch: Traditional Lunch chosen destination.

Accommodation: Accommodation is available in private homes, boarding houses, mountain lodges, hotels 3 * and 4 * and 5 * hotels in Zagreb.

Transportation: In our organization, bus or minibus; your own vehicle.


  • Tasting Varaždin cake with wine
  • Težačka snack
  • Two culinary workshops
  • Lunch in the restaurant: www.medjimurski-dvori.hri lunch at a restaurant on the way back
  • Licensed tourist guide


  • Professional guides are available in different languages ​​on request
  • Additional activities can be included in the tour look under "Our Services"


All data are indicative and not binding.

Please contact us for making an offer tailored to your wishes!

Contact us at etnoart@etnoart-travel.com!

Packages are available throughout the year.
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